Mediterranean Restaurant & Cafe

“ I just hate dropping this to a 4 star review, but it's due to service, not the food. Stopped in for my usual carry out. Craving anchovies so I ordered Caesar salad (which they make to perfection) and a pizza with anchovies as 1 of the ingredients. Fast forward to 25 minutes later, after the carry out girl spent 15 minutes talking to the table next to me and she returns to say no anchovies, "people don't order them" - I asked if they could sub spinach. Um, she didn't know. Would have to ask. Meanwhile, table next to me (arrived later btw) received their food. None of this would have been an issue if carry out girl seemed to gaf. She could not care any less if she had to. I'll resort to phoning in my carry out orders and miss out on the comforting decor to avoid interactions with her in the future. ”

Robyn L.

“ Looking for a lunch spot before heading out of town, and found the gem. I almost want to go back just to eat here again. Located I believe on one of the main roads in town. Food; Ordered the Calzone and was one of the BEST calzones I have ever had. The crust was so good, but how they cook the with parm and oily goodness. Service; sadly my server Katherine indicated it was her last day when I went, but she was great. ”

Sabrina S.

“ In town overnight for work. Passed by this place on the way to the hotel. Checked out the Yelp reviews and decided to give it a try. OMG! This place is DELICIOUS and some of the best Italian food I have ever eaten. Let's not forget our server Paul. He is such a gem. Very personable and attentive. You can tell he has a great love and appreciation for everything they do here. Just about EVERYTHING is made in house and you can definitely tell by the taste. If you ever find yourself in this area you just give this place a try. I wish I was in town longer as I would definitely come back every night for dinner. ”

Donnis W.

“ My husband would only give them 3 stars, but I am bumping it to 4 because I enjoyed my meal. He had the build your own pasta with fettuccine, Alfredo sauce, and grilled chicken. His Alfredo sauce was on the runny side and not very flavorful. I had the seafood manicotti. It was very cheesy and heavy, but it had good flavor. I would order it again. The salads were good with tomato and cheese, although I was disappointed there were no croutons. The blue cheese dressing didn't really taste like blue cheese, but it was good. We also had the bread and oil appetizer. We both would like to come back to try the calzones. ”

Julie O.

“ I recently dined at the Mediterranean restaurant and had an incredibly satisfying experience. The moment I walked in, I was greeted by a well-lit, clean dining area featuring all-wood padded booths and tables. The local canvas artwork adorning the walls added a nice, personal touch to the ambiance. To start my meal, I opted for a Narragansett Del's Lemon Shandy from their draft beer selection. This refreshing summer beer, combining the classic taste of Narragansett Lager with Del's famous lemon ice, was the perfect start for such a hot, summer day. We began with the Bruschetta, which featured a baked roll topped with Italian salsa, very flavorful pesto, and feta cheese. Following that, the Antipasto Salad was a delightful mix of ham, salami, pepperoni, olives, tomatoes, rotini noodles, and various cheeses, all tossed with Italian dressing on a fresh bed of lettuce. For the main course, we tried several dishes. The Margherita flatbread, a 14" delight, came steaming hot, topped with Italian salsa, basil pesto, and a mix of cheeses, with jalapeños, sausage, garlic, and anchovies on the side. The "Make Your Own Pasta" option allowed us to choose our favorite pasta, sauce, and toppings, resulting in a delicious sausage fettuccine with marinara sauce, served with a side salad and garlic bread. The Baked Ziti, with penne in Parma Rosa sauce and an Italian sausage link, topped with mozzarella and white cheddar, was baked to bubbly perfection. Lastly, we had the cookie butter cheesecake, which was an absolute highlight. The cheesecake was light and creamy, with a smooth texture that melted in your mouth. The rich, buttery flavor of the cookie butter was perfectly balanced, providing a delicious contrast to the tanginess of the cream cheese. The crust was just the right amount of crunchy, adding a nice contrast in texture to each bite. Paired with a cup of freshly brewed coffee, it was the perfect end to a wonderful meal. The service was exemplary. Our waitress was attentive and visible throughout the meal, ensuring all our needs were met promptly. The portions were generous, allowing us to take plenty home for later. Overall, this Mediterranean restaurant provided a terrific dining experience with its delicious food, refreshing drinks, and exceptional service. ”

Mike S.